with the productivity, potency, and resin production ability of the Cheese genes in an automatic version.
This plant reaches moderate heights of 50 to 90 cm in a growth room and 60 to 130 cm in the outdoor area, as it is highly branched. It is ideal for indoor and outdoor growing and can produce many large and resinous buds in just 70-80 days, equivalent to 350-450 g. Per square meter in a growroom. In the garden you can get better results if you grow it from April to November.
Strawberry Cheese is also highly appreciated for medical applications. Let yourself be carried away by the irresistible berry taste and deep body stoned.
Characteristics of Strawberry Cheese :
Genotype 100% autoflowering with Indica dominance
CBD: not specified
Genetics: Cheese x Strawberry x Ruderalis
Full cycle: 70 – 80 days
Plantation: April to October
Medium size: 75-150 cm
Production: Indoor: 450-500 g / m2 Outdoor: 50-170 g / plant